“Peace from Food” from the tables of ARI’s graduates Vol. 3

Healing from the Soil

Have you ever thought about what it is like to be a refugee?  Much to my surprise I found it can be sheer boredom.  I learned this from ARI graduates in Sri Lanka, who, during their civil war, had to flee their homes and lived in refugee camps for some time.  At breakfast, they lined up for food.  At supper they lined up for food.  The rest of the day they just sat.  No work. No TV or radio.  Nothing.  There was absolutely nothing to do.  The days dragged on, one after another.

Of course, it doesn’t start out that way.  No, in the beginning there is terror and panic when people find themselves in a situation so life threatening, there is nothing to do but grab a few things and run.  One ARI graduate of 2004, Jean Pierre, from The Democratic Republic of the Congo described how rebels suddenly entered his village and started killing people with guns and knives.  He and his family ran as fast as they could into the forest.  

Several hours later, when things had quieted down, they went back.  The place had been ransacked and many people killed.  Among the dead bodies, he saw a woman with a baby on her back.  She was not alive, but the baby was, so he picked it up.  Then he started walking east, with his family, and his neighbors.  In the morning, they reached the border of Uganda. 

Luckily, they were met by the Red Cross and taken to the Kyangwali Refugee Settlement, where they were given medical treatment and provided with emergency food and supplies.  Then came the time to wait.  Just like the Sri Lankans described, there was nothing to do but sit.  And though the body is still, the mind races and all the horrors of what just happened come flooding in.  Where are my other friends and family members?  What has become of my village?  My home?  How long will I be here?  What will I do?  The worry and anxiety eats at them, drains them of life. They feel helpless and at the mercy of the world.

So, Fr. Kizito gives them a hoe, along with some seeds.  Kyangwali is not a refugee camp as you might imagine it, with thousands of people living in tents.  It is a settlement, spanning a vast area. People live in simple houses and are provided plots of land to farm.  Currently, it is holding over 130,000 refugees, mostly from The DRC and South Sudan.  Some have been there for years.  Many of the children you see were born there.

Fr. Kizito is a Catholic priest and an ARI graduate of 2000.  He wanted to do something for the refugees so he started an organization called St. Patrick’s Centre for Integral Development (SPACID), just outside the settlement in an area where many humanitarian agencies operate.  When Fr. Kizito gives a refugee seeds and a hoe, it is about much more than farming.  It is the starting point for healing.  Taking that hoe in hand, digging the soil – these familiar actions of the body begin to calm the mind.  Tilling the soil, with its promise of food in the near future gives them a small feeling of control over their own destiny, a sense of hope, of peace of mind.

Working at SPACID is another graduate, Richard, who attended ARI in 2023.  He manages the SPACID farms and gives training and assistance to the refugees.  Currently he is doing a project together with a youth group in his church of raising black soldier flies. It may sound odd to purposefully grow flies, but their larvae are excellent food for fish, pigs, and poultry.  It really helps the refugees.

Speaking of poultry, I have to tell you about SPACID’s large aviary, in which they raise all sorts of different birds – local chickens, ducks, guinea fowl, geese, turkeys and more.  Fr. Kizito likes to show it to the new refugees, pointing out that although they are all different, they live together peacefully, even laying on each other’s eggs.  You too are from different countries and tribes, with different languages and customs, he tells them, but here in this settlement we must learn from these birds and help each other.  By working together and caring for each other, we can all thrive.  Then he points to the sign hanging over the front door where ARI’s motto is written: That We May Live Together.

And that baby Jean Pierre picked up?  She was reunited with her father about a month later and given the name Uwimana, meaning “with God.”

Steven Cutting
Graduate Outreach
Asian Rural Institute


Click here to read the series of articles

“Peace from Food” from the tables of ARI’s graduates Vol. 1

“Peace from Food” from the tables of ARI’s graduates Vol. 2

“Peace from Food” from the tables of ARI’s graduates Vol. 3 ← Now, you’re here.

“Peace from Food” from the tables of ARI’s graduates Vol. 4

“Peace from Food” from the tables of ARI’s graduates -spin off-

“Peace from Food” from the tables of ARI’s graduates Vol. 5

Men's Dormitory & Guest House

Participants and volunteers live in separate dormitories for men and women. The dormitory includes shared lounges, kitchens, showers, and laundry facilities. Wi-Fi is not available.

Poultry House

The poultry facilities include free-range chicken coops and a brooding house. More than 400 chickens are raised, producing over 80,000 eggs and approximately one ton of chicken meat each year.

Pig Pen

Participants learn a variety of pig farming techniques through hands-on practice. Both deep-litter and concrete-floor systems are used, and manure is recycled into biogas and fertilizer.

Goat House

Goat milk (over 200 liters annually) and meat are used for food, while manure is used as fertilizer. During the day, the goats roam freely in the pasture.

Forest

The forests surrounding the campus are managed through selective thinning for firewood and charcoal production. Leaves and other organic materials are collected for use in agriculture.

Fields

On 2.5 hectares of farmland, approximately 100 varieties of vegetables and crops are grown without chemical fertilizers or pesticides. The entire community helps manage the fields as part of its commitment to learning and self-sufficiency.

Rice Paddies

Rice is cultivated in paddies both on and off campus. Various organic rice-growing methods are studied and practiced, including weed control and fertilization using ducks.

Workshop

The workshop is a space for repair and recycling activities. It contains machinery, welding equipment, woodworking tools, and a variety of materials.

Feed Mixing Room

Livestock feed is produced here using both manual and mechanical methods. Continuous efforts are made to improve feed quality and sustainability.

Administration Building

The first floor houses the reception area and administrative offices, while the second floor contains staff offices and the Director’s office. The Farm Shop (Agricultural Training Room) is located adjacent to the building.

ARI Shop

The shop offers ARI-grown produce, processed foods, books, and handicrafts from the home countries of ARI graduates.

Farm Shop (Agricultural Training Room)

The facility serves as the hub of agricultural activities at ARI. It includes classrooms, storage for tools and farming materials, and facilities for drying and storing crops.

Oikos Chapel

Originally a 100-year-old traditional farmhouse, the chapel has been renovated into a place of worship. Daily morning gatherings are held here, along with meditation, dialogue sessions, gospel choir practice, and other community activities. Oikos is a Greek word meaning “home.”

Manna House (Food Processing Room)

This facility is used for producing and storing processed foods such as cookies and jam. The ground floor also contains a poultry processing facility.

Fish Ponds

Fish are raised for both food and agricultural purposes.

クリスマス・ウィンターキャンペーン 2025
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