Passing the Baton of Peace to the World: Western Japan Study Tour (WJST) at Hiroshima

Eighty-one years have passed since the atomic bomb was dropped on Hiroshima.
Today, we’d like to share a message from Mr. Thomas Mathew, a graduate of ARI from India, who visited Hiroshima during the WJST in 1988—an experience that profoundly influenced the rest of his life.

“Originally, my expectations for ARI were to experience life in Japan and to acquire various skills to lead rural communities in my homeland, India. Peace was not an immediate priority for me. However, during the WJST at the Hiroshima YMCA, I watched footage portraying the dreadful reality of the atomic bombings of Hiroshima and Nagasaki, and I listened to the firsthand testimonies of the hibakusha (atomic bomb survivors). Their stories deeply touched my heart.
At the time, I took great pride in being a citizen of India, a nuclear-armed nation (India conducted its first nuclear test on May 18, 1974). That sense of pride vanished in an instant in Hiroshima, and I became determined to convey the message of peace from Hiroshima and Nagasaki wherever I went.
 In August 1990, the first-ever visit of hibakusha to India was realized. We traveled extensively across India, meeting with thousands of students and peace activists, participating in media interviews, and engaging with political and religious leaders. Furthermore, I produced a documentary on the reality of India’s nuclear tests conducted in May 1998. This drew international attention, and I was invited to present it at the Hague Appeal for Peace in 1999. There, I met five Nobel Peace Prize laureates and conveyed to them the terrifying reality of India’s nuclear testing.
ARI ignited my inner passion for world peace and gave me the strength to transform it into a driving force for tirelessly pursuing a peaceful and just world.”


■ We’re currently running a crowdfunding campaign! (~September 30th)
Please support our WJST 2026.
https://ari.ac.jp/en/campaign/update

■ Seeking “Support Funding Partners”
Would you be willing to set up your own personal sub-campaign page on Syncable? You can help us to raise donations from your friends!
If you’re interested in, please contact us at [email protected].

Meet ARI’s current participants!
Check out our Stories on SNS to watch their self-introduction videos and support their Western Japan Study Tour!


Men's Dormitory & Guest House

Participants and volunteers live in separate dormitories for men and women. The dormitory includes shared lounges, kitchens, showers, and laundry facilities. Wi-Fi is not available.

Poultry House

The poultry facilities include free-range chicken coops and a brooding house. More than 400 chickens are raised, producing over 80,000 eggs and approximately one ton of chicken meat each year.

Pig Pen

Participants learn a variety of pig farming techniques through hands-on practice. Both deep-litter and concrete-floor systems are used, and manure is recycled into biogas and fertilizer.

Goat House

Goat milk (over 200 liters annually) and meat are used for food, while manure is used as fertilizer. During the day, the goats roam freely in the pasture.

Forest

The forests surrounding the campus are managed through selective thinning for firewood and charcoal production. Leaves and other organic materials are collected for use in agriculture.

Fields

On 2.5 hectares of farmland, approximately 100 varieties of vegetables and crops are grown without chemical fertilizers or pesticides. The entire community helps manage the fields as part of its commitment to learning and self-sufficiency.

Rice Paddies

Rice is cultivated in paddies both on and off campus. Various organic rice-growing methods are studied and practiced, including weed control and fertilization using ducks.

Workshop

The workshop is a space for repair and recycling activities. It contains machinery, welding equipment, woodworking tools, and a variety of materials.

Feed Mixing Room

Livestock feed is produced here using both manual and mechanical methods. Continuous efforts are made to improve feed quality and sustainability.

Administration Building

The first floor houses the reception area and administrative offices, while the second floor contains staff offices and the Director’s office. The Farm Shop (Agricultural Training Room) is located adjacent to the building.

ARI Shop

The shop offers ARI-grown produce, processed foods, books, and handicrafts from the home countries of ARI graduates.

Farm Shop (Agricultural Training Room)

The facility serves as the hub of agricultural activities at ARI. It includes classrooms, storage for tools and farming materials, and facilities for drying and storing crops.

Oikos Chapel

Originally a 100-year-old traditional farmhouse, the chapel has been renovated into a place of worship. Daily morning gatherings are held here, along with meditation, dialogue sessions, gospel choir practice, and other community activities. Oikos is a Greek word meaning “home.”

Manna House (Food Processing Room)

This facility is used for producing and storing processed foods such as cookies and jam. The ground floor also contains a poultry processing facility.

Fish Ponds

Fish are raised for both food and agricultural purposes.

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